Strawberry and raspberry jam on a cold way
Ingredients for Strawberry and raspberry jam on a cold way
Amount | Ingredient |
---|---|
250 g exquisite, perfect strawberries | |
250 g, selected undamaged raspberries | |
500 g jam sugar (1:1) | |
Strawberry and raspberry jam on a cold way Directions
Wash strawberries briefly, drain, pat dry and remove the green. Raspberries picked and do not wash as possible. Both fruits in a blender grind. The fruit pulp together with the gelling them in a food processor and mix at the highest level about two to three minutes. And the sugar and fruit puree blended perfectly, have continued to stir the masses at medium speed for about 30 minutes. It should be easy to plump. The jam packed into prepared, as small glass fill and seal.