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Pastry Bianca (Prajitura Bianca)

Complexity and execution time: 50 minutes (medium complexity)

Pastry Bianca Ingredients

Ingredients: 7 tablespoons flour 6 tablespoons 6oua sugar 1 tablespoon cocoa

Pastry Bianca Preparation

Cooking: Beat the eggs. After obtained a foam adds sugar and then flour. Place after mixing cocoa and mix with a spoon, then grease and flour pan cake and place on baking. Enjoy your meal!


 

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