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Pasta chi vrocculi arriminati pasta with broccoli Recipe

Pasta chi vrocculi arriminati pasta with broccoli

Recipe Ingredients for Pasta chi vrocculi arriminati pasta with broccoli

AmountIngredient
600 grams Broccoli
400 grams Noodles
2nd Garlic cloves 6 tbsp
Extra virgin olive oil something
Salt 4 tbsp
Grated pecorino

Pasta chi vrocculi arriminati pasta with broccoli Recipe Directions

Clean broccoli and cut into small florets. Put in an Dämpfsieb and steam cook until soft, but still al dente. Lift out and let cool. Chop the garlic finely and fry in hot olive oil. The broccoli florets to pan a few minutes until they have accepted the garlic flavor. In the meantime, the noodles in salted water until al dente and drain. Cook the pasta in the pan briefly broccoli pan. Spread on plates and serve with grated pecorino.


 

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