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Hack sauce with leeks and onions Recipe

Hack sauce with leeks and onions

Recipe Ingredients for Hack sauce with leeks and onions

AmountIngredient
500 grams Chopped
2 pcs Onions
1 Stg Leeks
1 Pk Tomatenpürree
1 / 4 liter Vegetable broth
1 tbsp Mustard
some Butter
3 tbsp Oil
1 tsp Paprika sweet
some Salt
One Bch sour cream

Hack sauce with leeks and onions Recipe Directions

Dice the onion, leek cut into rings.

Omit oil and butter in a saucepan, saute the onions. To enter mince and fry well.

Now add the chopped leek, the Tomatenpürree and vegetable broth.

Season with mustard, paprika and salt and simmer for about 15 minutes.

At last, the cream and boil again briefly.


 

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