Search Recipe :

Lemon Cream (Crema de lamaie)

Complexity and execution time: 30 minutes (low complexity)

Lemon Cream Ingredients

Ingredients:-Eggs - 5 pcs Sugar - 175 gr-Lemon - 1 piece a glass of white wine

Lemon Cream Preparation

Cooking: sit-yolks in a bowl with sugar, wine, lemon juice and finely grated zest, and beat with a whisk over low heat until thick composition. After the composition has cooled add whipped egg whites and mix gently, then pour it into glasses type forms and so cold.


Crema Pasticcera
Crema Catalanacake
Crema di Limoncello
Crema Catalana
Crema Catalana With Grape Salad
Crema Italian vanilla pudding
19 visitors online
Valid XHTML 1.0!
Developed by Opti-Web