Search Recipe :

Baked Weizenbratlinge Recipe

Baked Weizenbratlinge

Recipe Ingredients for Baked Weizenbratlinge

AmountIngredient
160 grams Shredded wheat
400 ml Vegetable broth
1 pc Egg
3 pc Tomatoes
6 Bl Basil
1 pc Onion
120 grams Camembert
some Pepper, salt, vegetable stock, thyme and instant
some Olive oil

Baked Weizenbratlinge Recipe Directions

Gradually add broth boil and can be shot. Leave on low heat and the lid to swell about 30 minutes. Onion, egg and spices, mix and form patties from the ground 8.

Fry in olive oil. Not too hot, otherwise it burns very easily.

Preheat the oven. The finished burgers with slices of tomato like a fan. The basil leaves into strips, lay between the tomatoes. The Camembert into slices and put two more on a patty.

In the oven for about 10 minutes at 175 degrees convection bake on.


 

Baked pumpkin with ham recipe
Baked Spinach recipe
Baked Artichoke Other recipe
Baked turkey Other recipe
Baked beans recipe
Basic Recipe Baked goods Cake recipe
Baked Lollis Biscuits recipe
Baked-apples-with-nuts-recipe
Potato halves baked Other recipe
Baked Spray Cookie recipe
26 visitors online
Valid XHTML 1.0!
Developed by Opti-Web