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Baked Garlic Recipe

Baked Garlic

Recipe Ingredients for Baked Garlic

AmountIngredient
30 grams Butter
100 Kn young garlic 100 g each
Salt
Pepper
tw Thyme
tw Rosemary

Baked Garlic Recipe Directions

1.the electrical oven to 200 degrees. Grease a gratin-shape with a little butter. Cut around the middle of the tubers and remove the shell along the outer part of the peel garlic. The tubers press slightly apart, with knobs of butter salt show and pepper. 2nd Garlic put into the mold. Cook at 200 degrees (gas mark 3) for 20-25 minutes. Then add the herbs and cover everything with aluminum foil. At 150 degrees (gas mark 1) Bake another 60 minutes. Serving Tip: Serve with fresh Röstbrot.1.Den Electric Preheat oven to 200 degrees. Grease a gratin-shape with a little butter. Cut around the middle of the tubers and remove the shell along the outer part of the peel garlic. The tubers press slightly apart, with knobs of butter salt show and pepper. 2nd Garlic put into the mold. Cook at 200 degrees (gas mark 3) for 20-25 minutes. Then add the herbs and cover everything with aluminum foil. At 150 degrees (gas mark 1) Bake another 60 minutes. Serving Tip: Serve with fresh toasted bread. You might want to remove the baked soft garlic on the bread. Beverage Tip: fruity red wine (Beaujolais, for example) p>


 

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