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Almond semolina pudding with berries Recipe

Almond semolina pudding with berries

Recipe Ingredients for Almond semolina pudding with berries

AmountIngredient
1 / 2 l Milk
some ger
Lemon peel 1 pinch
Salt 3 tbsp
Wheat semolina 1 tbsp
acc Almonds
4 tbsp Sugar
1 Pk Vanilla sugar
2 pcs Eggs
150 grams TK berry mixture or berries of your choice

Almond semolina pudding with berries Recipe Directions

Milk with lemon zest and salt to a boil. Stir in flour, almonds, 2 tablespoons sugar and vanilla sugar. Sources 5-10 minutes read, stirring often.

Separate the eggs, egg yolks and stir into grits. Beat egg whites until stiff and fold easily. Fill jars and let cool in dessert.

Just before serving, thaw the berries can be. Add 2 tablespoons sugar and mash coarsely with a hand blender. To give the pudding.


 

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