About jasmine steamed turbot Recipe
Recipe Ingredients for About jasmine steamed turbot
| Amount | Ingredient |
|---|---|
| 4th Turbot fillets, g 120th | Salt and pepper |
| Bamboo basket for steaming | |
| 15 grams | Jasmine tea |
About jasmine steamed turbot Recipe Directions
Tip: Serve with fried eggplant or aubergine purée with a slightly spicy sauce of lime juice, chilli, palm sugar, fish sauce and Asian.
