Cookies Recipe
Recipe Ingredients for Cookies
Amount | Ingredient |
---|---|
250th Butter | 325th Sugar |
1st Vanilla | 350th Flour |
2nd Cocoa powder | 2nd Egg yolks: M size |
4 tsp | Brandy |
200th Milk chocolate coating | 50 g |
white chocolate coating |
Cookies Recipe Directions
1st Butter with 125g sugar, vanilla, flour, cocoa, and egg yolks 2 teaspoons brandy knead. 30 minutes to cool. 2nd Shape dough into rolls with 4 cm diameter. The rolls with the remaining brandy brush, roll in remaining sugar, cover and refrigerate for 2 hours. 3rd Electric oven to 200 degrees. Dough rolls into 1 / 2 inch thick slices share. Place on a sheet lined with parchment paper. Cook at 200 degrees (gas mark 3) for about 10 minutes. Let cool. 4th Chop chocolate coatings, melt separately. On the cookies with a chocolate coating small circles inject dry. Paint with the other chocolate a euro sign on it.